The very first time I went to the 626 Night Market was back in 2015. Even though I've only been going for a couple of years, it's become an event that I look forward to every summer, like a yearly tradition. I feel like the food vendors up their food game with even more innovative and unique dishes each year. At the same time, I'm still excited for the usual staples like bulgogi fries and taiyaki ice cream.
The 626 Night Market is still running tonight (Sunday 8/13) over at the Santa Anita racetrack. If you're interested in going and can't make it, there'll be one last night market next month during Labor Day weekend. I'll most likely be there as well haha.
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